capn_billl
Veteran Member
- Joined
- Feb 1, 2012
- Messages
- 32
Just getting ready for my first extended cruise.
Something I haven't had a lot of practice on is meal planning.
I know Power Squadron has a class on that, but I've never taken it. has anyone?
I have two tiny fridges, with microscopic freezers. On shore I use massive freezer space for meats, and precooked meals. Going to almost no freezer except for ice is a big adjustment.
Other than instant mac & cheese, or raman noodles what are some good boat foods?
Something I haven't had a lot of practice on is meal planning.
I know Power Squadron has a class on that, but I've never taken it. has anyone?
I have two tiny fridges, with microscopic freezers. On shore I use massive freezer space for meats, and precooked meals. Going to almost no freezer except for ice is a big adjustment.
Other than instant mac & cheese, or raman noodles what are some good boat foods?