Don't have photo. Should take one. Our Magma has been rail mounted for 9 years. Never had any trouble nor drips off the catch pan. I do use lightweight, disposable, vented/fluted metal inserts when grilling sloppy food. Great for grilling vegies too.
Just fire her up. Place on low medium or high flame; depending on food type and heat need. Close the lid. Survey food at time spans. Serve. Eat. YUMMMMMY!