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07-01-2015, 06:20 AM
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#1
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TF Site Team/Forum Founder
City: League City, Tx
Vessel Name: Floatsome & Jetsome
Vessel Model: Meridian 411
Join Date: Oct 2007
Posts: 7,332
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Wine question
I do like me a good red wine and like to always have some aboard. My issue is the Texas heat. I leave my boat with no AC on and it can easily get up to 100 degrees on summer days. And this is almost every day for months on end. Obviously, not a great environment for a decent bottle of wine.
Absent a proper wine storage/cooler, what would be the best way to store red wine without torching it on a daily basis. My only thought would be to put it in the fridge and then take it out to let it "thaw" before drinking.
Any suggestions?
__________________
Prairie 29...Perkins 4236...Sold
Mainship Pilot 30...Yanmar 4LHA-STP...Sold
Carver 356...T-Cummins 330B...Sold
Meridian 411...T-Cummins 450C
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07-01-2015, 06:45 AM
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#2
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Senior Member
City: Cape Coral FL\Grand Island NY
Vessel Name: Missy
Vessel Model: 1997 Mainship 350
Join Date: Jun 2013
Posts: 192
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We got one of these this year - holds 6 bottles, makes no noise and only consumes about 70 watts of power when running. Amazon sells them for $90.
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07-01-2015, 06:51 AM
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#3
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Guru
City: Niceville, FL
Vessel Name: At Last
Vessel Model: 1990 Jefferson 52 Marquessa
Join Date: Aug 2013
Posts: 724
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Same here on enjoying red wine. Best solution is drink it. We have the wine cooler but it is on the fly bridge and that turns into an oven. Often thought about moving it to the salon where it stays under 90 degrees most of the time. The above posted by Ronlord looks interesting..
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07-01-2015, 06:54 AM
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#4
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TF Site Team
City: Paris,TN
Vessel Name: Slo-Poke
Vessel Model: Jorgensen custom 44
Join Date: Jan 2013
Posts: 3,749
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Baker , I like me some red wine also . We keep ours in a cubby hole under the v berth close to the water line . It helps but it's not perfect .
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Marty
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07-01-2015, 08:17 AM
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#5
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Senior Member
Join Date: Dec 2012
Posts: 278
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Got one of these that holds a 12-pack, so I can enjoy a cold one as soon as I get to the boat on a hot summer day?
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07-01-2015, 08:37 AM
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#6
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Senior Member
City: Cape Coral FL\Grand Island NY
Vessel Name: Missy
Vessel Model: 1997 Mainship 350
Join Date: Jun 2013
Posts: 192
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Quote:
Originally Posted by Delta_JimS
Got one of these that holds a 12-pack, so I can enjoy a cold one as soon as I get to the boat on a hot summer day?
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Yep!
We have one of these in our cockpit, can be used as a refrigerator or freezer. Holds about a 30 pack or 10-15 lbs of frozen food, your choice.
http://www.amazon.com/Avanti-Functio.../dp/B00BHNVHII
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07-01-2015, 09:19 AM
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#7
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Moderator Emeritus
City: SEWARD ALASKA
Vessel Name: DOS PECES
Vessel Model: BAYLINER 4788
Join Date: Feb 2011
Posts: 6,266
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We also truly enjoy a nice glass of wine.
We do not suffer from your problem simply because wine does not last that long on the boat.
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07-01-2015, 09:41 AM
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#8
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Senior Member
City: Lafayette, LA
Vessel Name: presently boatless
Join Date: Dec 2014
Posts: 350
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When we leave the boat all wine is placed on the top self in frig. I would never leave a decent bottle of wine in 90+ degree heat, it will cook it.
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07-01-2015, 10:13 AM
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#9
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Senior Member
Join Date: Nov 2011
Posts: 340
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bildge
What is your water temperature? I would store it in a low lying bildge area below the water line as it sounds as though refrigeration might not be an option for you.
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07-01-2015, 10:30 AM
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#10
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Senior Member
City: Portage
Vessel Model: Temporary between boats
Join Date: Aug 2014
Posts: 106
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Most damaging for the wine are temperature fluctuations. Keeping the wine in a cooler should take care of that. Adding a 2 l bottle or two with ice wrapped in a bath towel should maintain a cool temperature in a good cooler for a few days.
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07-01-2015, 12:41 PM
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#11
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Master and Commander
City: Vallejo CA
Vessel Name: Carquinez Coot
Vessel Model: penultimate Seahorse Marine Coot hull #6
Join Date: Sep 2010
Posts: 12,559
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We don't do anything special but store wine below the waterline with no discernible ill effect. (Saloon floor is below exterior waterline.) Wine storage on the boat is for near-term consumption and not for aging.
__________________
Kar-KEEN-ez Koot
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07-01-2015, 02:25 PM
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#12
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Guru
City: Cypress Landing Marina (NC)
Vessel Name: Heron (2)
Vessel Model: '88 Cape Dory 28 Flybridge #115
Join Date: Nov 2014
Posts: 1,305
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Quote:
Originally Posted by Pack Mule
Baker , I like me some red wine also . We keep ours in a cubby hole under the v berth close to the water line . It helps but it's not perfect .
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Yup...same plan here. We refer to it as the Wine Cellar..
Just filled it today as a matter of fact!
__________________
Steve
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07-01-2015, 02:35 PM
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#13
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Dauntless Award
City: Wrangell, Alaska
Vessel Name: Dauntless
Vessel Model: Kadey Krogen 42 - 148
Join Date: Jan 2013
Posts: 2,820
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Quote:
Originally Posted by Baker
...
Absent a proper wine storage/cooler, what would be the best way to store red wine without torching it on a daily basis. My only thought would be to put it in the fridge and then take it out to let it "thaw" before drinking.
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That's exactly what many Europeans do in Spain and Italy.
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07-01-2015, 03:12 PM
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#14
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Guru
City: Salvador - BA
Vessel Name: Rainha Jannota
Vessel Model: Curruira 46
Join Date: Jun 2011
Posts: 667
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Baker
I live in Northeast Brazil, this year so far, we haven't have any day coolerthan 91.5 F.
My other weakness besides boating, is Wine. When I am cursing I keep my wine in the dark in my cabin. If I am on the hook, I put what I intend to drink inside of a big ziplock bag and again inside of a diving bag all hanging from the boat and in the water. Believe me it works. Otherwise, putting in the refrigerator for a while do not harm any wine. My withes, cava, Proseco androses, go to the refrigerator
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07-01-2015, 04:32 PM
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#15
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Guru
City: North Carolina for now
Join Date: Aug 2011
Posts: 6,348
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When i am cursing Ann hides the wine.... ;o)
Actually the guys I used to sail with along the west coast used exactly your method as well...
__________________
George
"There's the Right Way, the Wrong Way, and what some guy says he's gotten away with"
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07-01-2015, 05:11 PM
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#16
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Guru
City: Windsor
Vessel Name: Keeper IV
Vessel Model: 44 Viking ACMY
Join Date: Nov 2013
Posts: 1,350
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That's what they do with the beer in Northern Ontario. In a net over the side.
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07-01-2015, 05:14 PM
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#17
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Senior Member
City: Cape Coral FL\Grand Island NY
Vessel Name: Missy
Vessel Model: 1997 Mainship 350
Join Date: Jun 2013
Posts: 192
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Quote:
Originally Posted by mbevins
That's what they do with the beer in Northern Ontario. In a net over the side.
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..and you pull it up as....ice wine!
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07-01-2015, 05:21 PM
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#18
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Master and Commander
City: Vallejo CA
Vessel Name: Carquinez Coot
Vessel Model: penultimate Seahorse Marine Coot hull #6
Join Date: Sep 2010
Posts: 12,559
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Quote:
Originally Posted by ronlord
..and you pull it up as....ice wine!
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Icelandic ice bar:
__________________
Kar-KEEN-ez Koot
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07-01-2015, 06:51 PM
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#19
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Guru
City: Sydney
Vessel Name: Sojourn
Vessel Model: Integrity 386
Join Date: Oct 2011
Posts: 13,329
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We also keep wine under the forward berth. The temperature is stable(that`s important) and it stays quite cool. I once "lost" a bottle of a "quaffer" wine, a Semillon-Sauvignon Blanc blend, in there for a year, and it developed to a surprisingly nice wine.
The usual rule about red wine at room temperature is a European thing, it doesn`t really apply to non European higher room temps. Though 35C at Wimbledon might be an exception.
__________________
BruceK
2005 Integrity 386 "Sojourn"
Sydney Australia
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07-01-2015, 07:35 PM
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#20
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Senior Member
City: Campbell River
Vessel Name: Selkie
Vessel Model: Canoe Cove 41
Join Date: Sep 2014
Posts: 114
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My son and his girlfriend are both professional winemakers in the Okanagan. They both have sizeable wine collections which they keep in the only air conditoned room in their house, a spare bedroom. So they sleep in a sweltering bedroom to protect the integrity of their wine collections. As one who loves a cool bedroom, it seems crazy to me??
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