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01-29-2013, 12:42 PM
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#1
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Senior Member
Vessel Name: " Supertramp "
Vessel Model: Marine Trader Widebody 50 feet
Join Date: Sep 2008
Posts: 150
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BBQ on board
What do you use electric BBQ, except Magma also other brands?
Norbert
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01-29-2013, 01:02 PM
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#2
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Guru
City: Beaverton, Ontario
Vessel Name: Looking Glass
Vessel Model: Carver 370 Voyager
Join Date: Nov 2012
Posts: 1,240
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I use propane stove and Magma propane bbq, no generator. A lot of the boats at the boat show had electric stoves and funnily enough no generator. Guess they will be on shore power a lot.
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Allan
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01-29-2013, 01:07 PM
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#3
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Guru
City: Port Townsend
Vessel Name: The Promise
Vessel Model: Roughwater 35
Join Date: Sep 2012
Posts: 1,569
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Same, propane and Magma. No gen....yet.
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01-29-2013, 01:16 PM
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#4
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Senior Member
City: Kent Island
Vessel Name: Sundowner
Vessel Model: Gulfstar 36 MrkII
Join Date: Jul 2012
Posts: 234
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All the time!
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01-29-2013, 01:36 PM
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#5
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Senior Member
City: Washington
Join Date: Jan 2011
Posts: 265
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__________________
-- Rusty
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01-29-2013, 01:44 PM
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#6
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Senior Member
Vessel Name: " Supertramp "
Vessel Model: Marine Trader Widebody 50 feet
Join Date: Sep 2008
Posts: 150
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Quote:
Originally Posted by Rusty
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nice stuff,
i think for the Fly the propane BBQ es a smart solution.
Norbert
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01-29-2013, 02:04 PM
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#7
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Guru
City: New Bern NC
Vessel Name: Stella Di Mare
Vessel Model: Mainship 34t
Join Date: Apr 2010
Posts: 1,702
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Quote:
Originally Posted by supertramp
nice stuff,
i think for the Fly the propane BBQ es a smart solution.
Norbert
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Some of the marinas are not allowing use of a gas grill while at the dock. The number is growing. Electric might be a better choice.
__________________
Vinny
M/V Stella Di Mare
New Bern NC
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01-29-2013, 02:14 PM
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#8
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Senior Member
Vessel Name: " Supertramp "
Vessel Model: Marine Trader Widebody 50 feet
Join Date: Sep 2008
Posts: 150
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Quote:
Originally Posted by JD
Some of the marinas are not allowing use of a gas grill while at the dock. The number is growing. Electric might be a better choice.
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which is your favorit electric model ?
Norbert
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01-29-2013, 02:19 PM
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#9
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Guru
City: New Bern NC
Vessel Name: Stella Di Mare
Vessel Model: Mainship 34t
Join Date: Apr 2010
Posts: 1,702
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Quote:
Originally Posted by supertramp
which is your favorit electric model ?
Norbert
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Sorry I can't be of help there. We do have gas and that is how I know that there is starting to be a problem with using it.
River Dunes has a ban on it in NC and depending on whose is there Beaufort City Docks does as well.
I have a friend who swears by his George Foreman so much that I took one we don't use at home to the boat as my backup.
__________________
Vinny
M/V Stella Di Mare
New Bern NC
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01-29-2013, 02:23 PM
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#10
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Enigma
City: Slicker?
Join Date: Oct 2007
Posts: 16,566
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Greetings,
I, in fact use an old Magma propane-pre hinged lid days. Along the same lines as the OP's question. HOW is your BBQ oriented? I notice in Mr. Gulfstar 36's picture, it seems to be mounted outboard of the railing. Myself, it's mounted inboard of the railing. My way of thinking is that if the SPAM luncheon meat falls off the grill it will land on the deck rather than in the drink. Thoughts?
__________________
RTF
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01-29-2013, 02:31 PM
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#11
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Senior Member
Vessel Name: " Supertramp "
Vessel Model: Marine Trader Widebody 50 feet
Join Date: Sep 2008
Posts: 150
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Quote:
Originally Posted by RT Firefly
Greetings,
I, in fact use an old Magma propane-pre hinged lid days. Along the same lines as the OP's question. HOW is your BBQ oriented? I notice in Mr. Gulfstar 36's picture, it seems to be mounted outboard of the railing. Myself, it's mounted inboard of the railing. My way of thinking is that if the SPAM luncheon meat falls off the grill it will land on the deck rather than in the drink. Thoughts?
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It.s a good point ,
i am looking for a new, big BBQ for the kitchen on the Flybridge.
i have many place and two gens, also i am open for many models ( BBQ models !! )
Norbert
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01-29-2013, 02:35 PM
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#12
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TF Site Team
City: Paris,TN
Vessel Name: Slo-Poke
Vessel Model: Jorgensen custom 44
Join Date: Jan 2013
Posts: 3,749
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I'm looking at pellet grill.it's made by Louisiana grill
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01-29-2013, 02:42 PM
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#13
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Guru
City: New Bern NC
Vessel Name: Stella Di Mare
Vessel Model: Mainship 34t
Join Date: Apr 2010
Posts: 1,702
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Quote:
Originally Posted by RT Firefly
Myself, it's mounted inboard of the railing. My way of thinking is that if the SPAM luncheon meat falls off the grill it will land on the deck rather than in the drink. Thoughts?
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RT,
Best I can tell the excuse or problem has to do with the open flame and not where the food might fall. Both times I have been told it is a Fire Department issue. The first time at RD I figured it was due to the fact if you cook on your boat you won't use their facilities. But the Beaufort City dock has no vested interest. So it may be Fire Code.
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Vinny
M/V Stella Di Mare
New Bern NC
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01-29-2013, 02:56 PM
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#14
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Enigma
City: Slicker?
Join Date: Oct 2007
Posts: 16,566
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Greetings,
Hmmmm....fire code. The distance differential between in and outboard mount is only about 1.5' or so. People have open flame inside their boats (LPG ranges). With an electric grill, that SPAM can still flare up into open flame. Not trying to be argumentative, just trying to understand the reasoning. Where would that leave someone like Mr. supertramp whose "outdoor BBQ pit" is on the FB?
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RTF
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01-29-2013, 02:58 PM
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#15
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Scraping Paint
City: -
Join Date: Oct 2007
Posts: 13,745
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Propane Sea-B-Que by Dickinson. No issues with using exterior propane grills in our marina(yet),
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01-29-2013, 03:11 PM
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#16
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Senior Member
Vessel Name: " Supertramp "
Vessel Model: Marine Trader Widebody 50 feet
Join Date: Sep 2008
Posts: 150
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Quote:
Originally Posted by Marin
Propane Sea-B-Que by Dickinson. No issues with using exterior propane grills in our marina(yet),
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Its to little...for two persons ,
we are 6 or 7 Persons.
Norbert
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01-29-2013, 03:14 PM
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#17
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Guru
City: Hailing Port: Charleston, SC
Vessel Name: Moonstruck
Vessel Model: Sabre 42 Hardtop Express
Join Date: Nov 2008
Posts: 8,276
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Quote:
Originally Posted by Gulfstar 36
All the time!
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Yep, many sailboaters will cook on the grill while motoring up the ICW. I think it is courteous while passing them to warn them to hold their meat.
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01-29-2013, 03:30 PM
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#18
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Guru
City: North Carolina for now
Join Date: Aug 2011
Posts: 6,348
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I have a big Magma propane grill that mounts on a FB railing. It needs rebuilding after years of use and abuse, that's my winter project. Actually last winter's too but it kinda sort worked so got delayed. I bought a Weber Q this summer as a fill in after getting recs on another boating forum and more so after a guy on a Defever that was here for a few months really sold me on it. It out-cooks the fancier Magma in its prime. I still "plan" on rebuilding the Magma, some day, maybe, I think. It definitely looks cooler..
__________________
George
"There's the Right Way, the Wrong Way, and what some guy says he's gotten away with"
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01-29-2013, 03:31 PM
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#19
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Senior Member
City: Washington
Join Date: Jan 2011
Posts: 265
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Quote:
HOW is your BBQ oriented?
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Mr RT, sir.
Back in our sailing days, we kept the BBQ over the railing. One reason was the cockpit was not overly commodious. The main reason, however, was the BBQ used charcoal and we didn't want any stray coals falling on the boat. Our new BBQ is gas and on the flybridge railing.
__________________
-- Rusty
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01-29-2013, 03:42 PM
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#20
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Scraping Paint
City: -
Join Date: Oct 2007
Posts: 13,745
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Quote:
Originally Posted by supertramp
Its to little...for two persons ,
we are 6 or 7 Persons.
Norbert
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They make two sizes. We have the smaller one and have cooked for as many as six with it. The bigger one, if they still make it, is considerably larger.
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